Kerala Style Egg Roast

Kerala style Egg roast is a tasty recipe to be served along with rice, rotis or chapathis. I had prepared the egg roast and it tasted yummy. The procedure is described below. 
Preparation time: 30min
Servings: For 2-3

Ingredients:
Boiled eggs -4
Green chilly -1
Chopped Onion-2 cups
Chopped Tomato-1.5cup

Chopped Ginger/Ginger paste-1tspoon
Chopped Garlic/paste -2tspoons
Turmeric powder -1/4tspoon
Salt as per taste
Curry leaves -1 sprig
Egg roast masala powder -2tspoons
Coconut oil -4 tspoons [If not use sunflower oil]

Egg roast masala powder recipe:
Dry roast below mentioned ingredients and grind to powder
4 red chillis
2tspoons of coriander seeds
4 whole black pepper
1/2 bay leave
1/2 or 1 cardamom
2 clove
1/4inch cinnamon
1/2tspoon poppy seeds
Dry grated coconut 1 table spoon.

Method:

1. Take a pan, add oil, when its hot add chopped onions, saute till golden color. Add tomatoes,slit green chilli, ginger garlic paste and saute well.Mix well for a minute in simmer.
2. Add the masala powder, curry leaves and mix well. cook for few more minutes.Add 1 cup of water.cook in simmer for 5 minutes.
3. Add Egg pieces and carefully mix well
4. Egg roast is ready to serve hot