Plantain Bajji /Fritters

Raw banana/Plantain bajji/Fritters

Plantain Fritters are very tasty and snacks for evening or as side dish during meals.

And also it is a quick, simple and easy snack to prepare.

The complete recipe is here.

Cooking time: 10minutes

Serving : 5 fritters per serving

Ingredients:

Thick Batter:

Gram flour- 1cup

Red chilli powder-1tspoon

Baking soda - 1/8 tspoon

Salt-as per taste

Others:

Raw banana/ Plantain -Sliced to thick/Thin pieces

Cumin powder

Salt

Red chilli powder

Oil for Deep Frying

Method:

1. Mix all the ingredients mentioned above in thick batter
2. Add the water little by little to make a thick batter to required consistency and it makes coat on thin slices of plantain
3. Take oil for deep frying, when oil is hot, dip the Slices of Plantain in the batter and put in hot oil. 
4. Fry for 2 min both sides and Take it out from oil when it is golden color or well cooked.