Ghee Home Made

Home made ghee - I prepared ghee from butter. We can prepare butter also at home, but here i used the store bought butter. I stay in USA so I get only store butter. Easy wat to prepare ghee from butter is shown in this video. Do follow, prepare and let us know your opinion.

Preparation time: 25 minutes

Ingredients:

Butter - 

Betel leaves -1 

Turmeric powder- 1pinch

Method:

1. Place the butter in cooking vessel on stove.
2. Keep low flame and let the butter melts.
3. Keep stirring continuously or else it gets charred.
4. Frothing starts to appear continue to cook.
5. At one point the frothing stops and boiling starts with bubbles.
6. Add turmeric powder.
7. Continue to stir and cook
8. When you notice light brown particles or granules add betel leaves.
9. After 1 minute switch off the flame.
10. Keep the vessel aside so that ghee starts to cool down.
11. When it is warm transfer the ghee to a glass or steel container by passing thru steel strainer( put tissue towel or piece of cloth on it) as shown in video
12. Store the ghee and serve it when needed.

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