Fish Kabab

Fish Kabab can be prepared from any variety of fish. Fish kabab is very easy to prepare. It is a quick recipe. Fish pieces or may be small fishes should be marinated with spices and corn flour. And deep fried to get the tasty yummy fish kabab. Do try and you will like for sure. The recipe description is provided here.

Preparation time:30 min
Servings: 4 pieces per serving

Ingredients:
For Marination
Fish - 400gms
Corn flour - 2 tablespooons
Egg -1
Red chilli powder-2tspoons
Black pepper powder-1/2tspoon
Turmeric powder-2 pinch
Ginger garlic paste- 2tspoon
Garam masala -2tspoon
Coriander and Green chilli paste-1tspoon
Food red colour- 1/4tspoon [optional]
Ajinomoto/Taste powder-pinch/little
Lemon juice-1/2tablespoon
Salt to taste
Oil for deep Frying

Method:

1. Make pieces of Fish [use whole fish if it is small ones].
2. Mix all the ingredients mentioned above along with Fish pieces to marinate. 
3. Keep it for 2 to 3 hours or more in refrigerator. Can prepare marination at night(Refrigerate) and deep fry next day too.
4. Deep fry the marinated Fish.
5. Tasty Fish kabab will be ready.