Fresh tuvar dal curry/Thogarikaalu saaru

Tuvar Lilva/Thogarikaalu saaru/curry is another tasty curry to have it with rice. Thogarikaalu is cooked spicy masala to get very tasty and flavorful curry. Main inrgedients are thogarikaalu, potato, brinjal, coconut , tomato and sambar powder. the description to prepare this dish is provided below

Preparation time: 20 minutes
Servings : 6 Cups of curry



Ingredients:
Fresh Thogarikaalu- 5cups
Potato  -1
Brinjal -2

For masala
Fresh grated coconut-2cups
Tomato-2
Tamarind- 1 marble size
Sambar powder-1tablespoon
Salt as per taste

For Tadka:
Asafoetida-1/4tspoon
Mustard -1/4tspoon
Curry leaves
Oil -3tspoon

Method:

1. Cook thogarikaalu in a pressure cooker, by adding salt and water, for 3 whistles.
2. Grind the ingredients mentioned under masala .by adding small quantity of water to get masala.
3.  Heat oil for tadka, add all ingredients mentioned under tadka. 
4. Add cut cubes of potato and brinjal , cook well by adding some quantity of water. Or else can cook them in water earlier itself as per your convinience.
5. Add masala and boiled Thogarikaalu, cook for 5 minutes
6. Tasty Thogarikaalu saaru will be ready to serve with rice.