Sunday, October 2, 2016

Hyderabadi Chaas/Buttermilk

Hyderabadi Chaas/chanch is very famous in Hyderabad and  taste awesome. Addition of ice cubes while blending the curd along with green chilli, ginger, mint, cilantro makes a cold chaas or buttermilk. It is also called as Masala buttermilk. I prepare this for my guests this summer and they feel so refreshing and enjoy each sip of it.

Preparation time: 5min
Serves : 4

Curd - 2cups
Chopped Cilantro -4tspoons
Mint leaves -10
Ginger -1/4inch
Cumin powder -1tspoon
Salt as per taste
Water -2glass
Ice cubes -6

  1. Add all the above mentioned ingredients in a mixer and blend it well with addition of water
  2. Sieve and again transfer to mixer, add ice cubes. Blend it well.
  3. Cold Hyderabadi chaas/buttermilk will be ready